Awaken your senses at Bootlegger Coffee Company - Tokai's premier coffee destination

The picturesque Tokai neighbourhood of Cape Town is home to Bootlegger Coffee Company, an escape for coffee and food lovers. Founded in 2012 by three friends, Pieter Bloem, De Waal Basson, and Antonie Basson, Bootlegger has transformed from a single store into a local coffee empire.

The Tokai branch, a favourite among cyclists due to its proximity to Tokai Forest, embodies the brand's core values. Stepping inside, you're greeted by the aroma of freshly roasted coffee beans, a testament to their commitment to quality. 

What makes the coffee so special?

Bootlegger's coffee isn't just any cup of joe; it's a carefully crafted experience. Their beans are meticulously sourced, and blended to perfection at their roastery in Ndabeni, Cape Town, ensuring a diverse selection that caters to different taste preferences. Their in-house roasting process, controlled using state-of-the-art Giesen roasters, guarantees consistency and unlocks the full potential of each bean. Expect notes of toasted hazelnut, caramel, and dark chocolate in every sip. 

A delectable menu

Beyond the inviting atmosphere, Bootlegger Coffee offers a diverse menu catering to various needs. Whether you're seeking a post-work pick-me-up, a hearty breakfast after a cycling adventure, or a space for a business meeting, they have something for everyone. Their menu boasts an array of coffee options, from classic espressos to creative concoctions.

For those seeking a more substantial bite, Bootlegger goes beyond just coffee. They've hand-selected the best produce available, ensuring everything from their ribs to rocket (arugula) is of the highest quality. This commitment extends to their menu, offering classic breakfast dishes like eggs Benedict alongside more innovative options like smashed avocado with feta and salmon. Lunchtime brings a variety of fresh, high-quality sandwiches, wraps, and salads. Additionally, their collaboration with Ou Meul, a beloved South African bakery, provides both frozen and fresh baked goods to satisfy your sweet tooth.

Commitment to sustainability

Bootlegger is committed to sustainability, incorporating ethical and sustainable eating into their dining experience. They use responsibly sourced Elgin free-range chicken and compost all food waste. Their selection includes Greenfields' vegan patties, Solitaire Free Range Eggs, locally sourced seafood, artisanal treats from Ou Meul Bakery, NNN plant protein powder, Mountain Falls natural mineral water, and Ywaste's zero-to-landfill compost. They also offer 100% biodegradable takeaway cups, no plastic straws or bags, and bamboo dash cups. They also partner with the Pristine Pathways to protect the sea from plastic.

Their beans have received approval from the Rainforest Alliance. On Rainforest Alliance CertifiedTM farms, where wildlife flourishes, soils are healthy, rivers are protected, and waste is recycled or reduced, coffee grows in harmony with the environment.

A growing empire

Looking beyond Tokai, Bootlegger Coffee Company has grown significantly since its inception. They now boast multiple locations across Cape Town, as well as branches in Gauteng and the Northern Cape provinces. This expansion demonstrates the brand's ability to resonate with a wider audience while maintaining its core values - a commitment to quality coffee and a welcoming atmosphere.

The next time you find yourself in Tokai, or anywhere in Cape Town for that matter, consider stopping by a Bootlegger Coffee. Indulge in a cup of their freshly roasted coffee, soak in the rock and roll ambiance, and experience a taste of what makes this local gem so loved. 

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